Hummus

Hummus, a creamy and flavourful dip made from chickpeas, tahini, lemon juice, and garlic, has a history that dates back thousands of years. Its origins can be traced to the Middle East, particularly to ancient Egypt. Chickpeas were cultivated in the region, and the combination of these ingredients created a nutritious and delicious dip. Hummus gained popularity throughout the Mediterranean and Middle Eastern cultures and is now a beloved global snack and appetizer.